The Power of AI-Powered Menu Engineering for Maximizing Profits In today’s competitive restaurant industry, maximizing profits requires more than just serving great food—it demands strategic menu planning and management. AI-powered menu engineering is revolutionizing the way restaurants optimize their offerings to boost revenue, minimize waste, and enhance customer satisfaction. Chef Shajahan M Abdul, a leading […]
Best Restaurant Management Software in 2025: Features You Should Have The restaurant industry is evolving rapidly, and technology plays a crucial role in streamlining operations, improving customer experiences, and boosting profitability. With an increasing number of restaurants embracing digital transformation, selecting the right restaurant management software is essential for success in 2025. Chef Shajahan M […]
Automated Kitchens: Are Robot Chefs the Next Big Thing? The restaurant industry is constantly evolving, and one of the latest innovations making waves is the rise of automated kitchens and robot chefs. With advancements in artificial intelligence (AI) and robotics, many restaurants are exploring automation to enhance efficiency, reduce costs, and maintain consistency in food […]
How Chatbots Can Improve Customer Experience in Restaurants The restaurant industry is constantly evolving, and technology plays a crucial role in enhancing customer experience. One of the most innovative advancements in recent years is the integration of chatbots into restaurant operations. These AI-powered assistants can handle reservations, answer customer inquiries, recommend menu items, and even […]
The Rise of QR Code Menus: Are They Here to Stay? The restaurant industry has seen rapid technological advancements in recent years, and one of the most significant shifts has been the adoption of QR code menus. Initially introduced as a contactless solution during the COVID-19 pandemic, QR code menus have now become a common […]
Are Self-Ordering Kiosks the Future? Benefits & Challenges for Restaurants The restaurant industry is undergoing a massive transformation with the introduction of technology-driven solutions to enhance customer experience and streamline operations. Among these innovations, self-ordering kiosks have emerged as a game-changing tool that is reshaping the way customers interact with restaurants. But are self-ordering kiosks […]
How AI is Revolutionizing Restaurant Service and Operations in 2025 In 2025, Artificial Intelligence (AI) is no longer just a futuristic concept—it is actively reshaping the restaurant industry. From automated kitchens to AI-driven customer service, restaurants are leveraging AI to improve efficiency, reduce costs, and enhance customer experiences. Chef Shajahan M. Abdul, a renowned expert […]
The Story of Filter Coffee: Tradition in a Tumbler Introduction: A Brew Like No Other Filter coffee, also known as South Indian filter coffee or “Kaapi,” is not just a beverage – it’s an experience steeped in tradition, craftsmanship, and culture. The aroma of freshly brewed coffee decoction mixed with hot milk and served in […]
The Best Gadgets to Save Time in the Kitchen: Chef Abdul’s Top Picks Cooking delicious meals doesn’t have to mean hours spent in the kitchen. With the right gadgets, you can save time, streamline prep work, and elevate your cooking game. Chef Abdul has curated a list of the best time-saving kitchen gadgets to help […]
Choosing the Right Cookware for Every Dish: Chef Abdul’s Guide to Perfect Cooking The right cookware can elevate your cooking, ensuring even heat distribution, optimal flavour, and a delightful dining experience. Chef Abdul shares a comprehensive guide to help you select the perfect cookware for every dish, whether searing, sautéing, roasting, or baking. Key Factors […]
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